Our Crinkle-Cut Fries are extra-long and center-cut from Grade A potatoes. They are cooked to a golden-brown crisp while remaining slightly soft in the middle. Every batch is cooked to order in our premium quality Canola Oil blend, then lightly salted immediately after leaving the fryer, so the taste melts onto each fry. They go great with Cane’s Sauce, ketchup, or just by themselves!
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