Lunch A La Carte & Lunch

LUNCH A LA CARTE

TRADITIONAL SANDWICHES

• A freshly made overstuffed sandwich with your choice of Turkey breast, roast beef, ham, vegetarian, chicken salad, or tuna salad with lettuce and tomato $9 EA
• Assorted sandwich platter (10 sandwiches) $80

FRENCH PETITE SANDWICHES

• Bakery fresh rolls or petite croissants with your choice of Turkey breast, roast beef, ham, vegetarian, chicken salad, or tuna salad served with lettuce and tomato $5 EA
• Small platter (16 pieces) $75
• Medium platter (32 pieces) $145
• Large platter (48 pieces) $210

WRAPS

Huge and tasty, made with a flour tortilla

• GRILLED CHICKEN: Avocado, lettuce, tomato, and ranch dressing $9.25 EA
• TURKEY: Cucumber, sprouts, tomato, shredded carrots, and cream cheese $9.25 EA
• AVOCADO: Dill, lettuce, tomatoes, cucumbers, sprouts, onions, and cream cheese $9.25 EA
• GRILLED VEGETABLES: Lettuce, hummus, and mozzarella cheese $9.25 EA

SMALL PLATTER (16 halves) $65

MEDIUM PLATTER (32 halves) $130

LARGE PLATTER (48 halves) $200

TEA SANDWICHES

Small English-style crustless sandwiches on soft bread

• Rare roast beef, sharp cheddar cheese, tomatoes $7.50 EA
• Smoked salmon and herbed cream cheese $7.50 EA
• Turkey, Muenster cheese, tomatoes, and mayonnaise $7.50 EA
• Chicken salad and chopped cashews $7.50 EA
• Egg salad and arugula $7.50 EA
• Sliced cucumbers and herbed cream cheese $7.50 EA
• Brie and chopped candied walnuts $7.50 EA

BRISTOL FARMS’ SIGNATURE SANDWICHES

• Hand-carved fresh turkey, fig jam, spinach, and tomato on a ciabatta roll $11 EA
• Grilled tri-tip, creamy horseradish, tomato, and roasted peppers on a baguette $11 EA
• Chicken breast, Applewood smoked bacon, arugula, tomato, Dijon aioli on a baguette $11 EA
• Grilled vegetables, tomato, arugula, kale pesto, and balsamic onions on whole wheat bread $11 EA

HYE ROLLER PLATTER (lavash pinwheels)

Choose two of the following per platter: Vegetarian, ham, turkey, or roast beef

• Lavash bread pinwheels with spinach, provolone cheese, red onion, cream cheese, and tomato
• SMALL PLATTER (16 pieces) $50
• MEDIUM PLATTER (32 pieces) $100
• LARGE PLATTER (48 pieces) $150
• MEAT & CHEESE PLATTERS

Choice of three: Turkey breast, sliced chicken, salami, ham, roast beef, corned beef, or pastrami

CHOICE OF TWO: Cheddar, provolone, Swiss or

pepper jack

Served with 2 bakery rolls per guest and pepperoncini

• Small platter (Serves 10) $90
• Medium platter (Serves 15) $120
• Large platter (Serves 20) $150
• relish platter Green leaf lettuce, tomatoes, pickles, and red onions (Serves 10–15) $30
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• Bristol farms sides (Serves 6 guests)
• Seasonal berry salad $30
• Seasonal fruit salad $21
• Potato salad $21
• Spinach pasta salad $21
• Coleslaw $21
• Farmer's green salad $24
• A Dozen cookies $24